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Raw Salted Caramel Banoffee Tart


Our decadent Banoffee Tart- chocolate almond base with a salted caramel banana caramel filling, then topped with a chocolate mousse, raw chocolate chunks and chocolate sauce drizzle.

Keep chilled.  Will keep up to one week in the fridge or up to 4 months in freezer.


(Contains nuts).

Will feed 8-16 servings.